Jamingekaswidi owuketshezi. Kuwuhlobo lokudla okumnandi okwenziwa ngoshukela, isiraphu yesitashi, isiraphu yezithelo egciniwe noma utshwala obuhlukahlukene obushukela nezinye izinto ezinoshukela, ama-asidi esithelo, nezingulube ezidliwayo, okunezithasiselo zokudla ezisebenzayo zengezwe, bese kucutshungulwa kube uketshezi oluwuketshezi noma oluncane, okuyinto yokuhlobisa futhi ezithakazelisayo.
Kunezinhlobo eziningi zikaswidi owuketshezi, okuhlanganisa uswidi owuketshezi, uswidi osobala, uswidi oshintshashintshayo, noswidi opaque; Uhlobo lwe-gel, okuqinile, okunamathiselwe kwe-semi-solid noma i-jelly; Uhlobo lwegwebu, uhlobo lwesifutho, uhlobo lwe-mousse, uhlobo lwegwebu lokushaya, njll; Umumo uhlukile, futhi isimo somzimba kashukela sihlala sishintsha, ngokuvamile sinesimo sethoyizi, noma ngesithombe sekhathuni esihle, isimo sesithombe esinyakazayo; Ingenziwa futhi ibe yimikhiqizo yokuhlobisa, njengama-tadpoles amancane, izinhlanzi noma izimbali emanzini ezimiswe kushukela owuketshezi; Yamukela ukupakishwa kwezinhlangothi ezintathu, ezinamaphethini anemibala, ngokuvamile opopayi, isithombe sekhathuni, inguqulo yephazili ye-DIY.
Ngamafuphi nje, uswidi owuketshezi uyasungula futhi uyadala, futhi yisigaba sikaswidi esiqondene nawe kakhulu; Njengesigaba esisha samaswidi, sinemakethe ebanzi. Ngokuthuthukiswa kancane kancane kwemikhiqizo, indawo yokuthuthukiswa komkhiqizo izoba mkhulu.