Silambele ukudla okulula.Kuthiwani ngawe?Besicabanga ngento ehambisana nobumnandi obuncane obuhlafunayo.Sikhuluma ngani?Gummy candy, kunjalo!
Namuhla, isithako esiyisisekelo se-fondant i-gelatin edliwayo.Ibuye itholakale ku-licorice, i-caramel ethambile, nama-marshmallows.I-gelatin edliwayo inika izinsini ukuthungwa okuhlafunwayo nempilo ende yeshalofu.
Yenziwa kanjani i-fudge?Namuhla, izinkulungwane zabantu ziyazenza emafekthri.Okokuqala, izithako zihlanganiswa ndawonye ku-vat enkulu.Izithako ezijwayelekile zihlanganisa isiraphu yommbila, ushukela, amanzi, i-gelatin, umbala wokudla kanye nokunambitheka.Lezi zinongo ngokuvamile zivela kujusi yezithelo kanye ne-citric acid.
Ngemuva kokuthi izithako zixutshwe, uketshezi oluvelayo luphekwe.Ijiya ibe yilokho umenzi akubiza ngokuthi udaka.Khona-ke i-slurry ithululelwa ekubunjweni ukuze ibunjwe.Yiqiniso, i-fondant ithululelwa ezibunjeni.Kodwa-ke, kunezinhlobo eziningi ze-fondant, kuye ngokukhetha kwakho.
Isikhunta samaswidi e-gummy afakwe isitashi sombila, esivimba amaswidi e-gummy ukuthi anganamatheli kuwo.Bese, i-slurry ithululelwa ezibunjeni futhi ipholiswe ku-65º F. Ivunyelwe ukuhlala amahora angu-24 ukuze i-slurry iphole futhi isethe.
Isikhathi sokuthumela: Dec-09-2022